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Is there any food in your country that is eaten at special times or on special occasions?

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Gerryielts2022_1-4_p2q5p3_Is there any food in your country that is eaten at special times or on special occasions
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I believe there are many unique delicacies in Korea such as Tteok-Guk, a rice cake soup served during Seollal.
Everyone eats it on the first morning of the Lunar New Year, and it means you have eaten one more year, which is a way of reminiscing with gratitude how you are still alive and thriving with food.
I have many memories of eating this soup.
I believe we also buy oval shaped rice cakes to represent wealth.
You simmer these in a hot broth, with meat or anchovies.
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I believe there are many unique Delicacies in Korea such as toxic toxic, a rice cake soup served during bow.
Everyone eats it on the first morning of the Lunar New Year, and it means you have eaten one more year, which is a way of reminiscing with gratitude how you are still alive and thriving with food.
I have many memories of eating this soup.
I believe we also buy oval shaped rice cakes to represent wealth.
You simmer these in a hot broth, with meat or anchovies.
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Is there any food in your country that is eaten at special times or on special occasions?

Is there any food in your country that is eaten at special times or on special occasions?

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Is there any food in your country that is eaten at special times or on special occasions?

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